“feast – the taste of sustainable
living”
While talks on fair trade production, organic foods, genetic
engineering, bush foods and cooking demonstrations were being held, I explored
the Feast side of the Festival. It was inspiring to see that the commitment
of the Festival to sustainability went so far as to require customers to pay
$1 cup and/or plate deposits, especially for disposable crockery, which was
of course refunded on their return. There was a “Wash Against Waste”
station set up nearby, where ongoing plates and cutlery washing took place.
Although primarily manned by uniformed Festival volunteers, the public was
more than welcome to contribute by donning rubber gloves and helping out,
as I noticed occasionally on passing by. Complementing the washing station
was a thorough waste management system, which made available sets of material-specific
recycling bins at regular intervals around the Festival. Festival volunteers
did routine checks of the bins to make sure the right things were going into
each one.
The food available was primarily vegetarian, with also delicacies such as organic pizzas and cakes for sale. The Jasper Coffee stall sold fair trade and shade-grown coffee and tea while The Juice Stall turned out to be most popular, with its bike-powered 100% fruit banana and strawberry ice cream and “Super Juicer”. Although the electricity-free blenders were usually operated by the staff, customers had the option of using their own pedal-power. Imagine that – ice cream that actually helps you to lose weight!
“play – the thrill of sustainable living”
Free, two hour eco-tours of the Yarra River were provided
by Parks Victoria, while on land there was the equally enjoyable (and free)
service provided by the Bike Station. There, anyone could borrow a 2ndhand
bike and helmet for as long as the remainder of the day, and go wherever they
fancied. Not just normal bikes were on offer either, for there were tandems
and recumbents available. As for the former, I was by myself so I couldn’t
try it. And I’d seen enough people making shaky progress to deter me
from the latter. But I was game enough for the normal bike, so I spent an
amazing half hour riding through the beautiful open park spaces running on
either side of the Yarra River, finally to disembark back at the Bike Station,
albeit saddle-sore. (It had been years since I last rode a bike.)
One of the things I loved most about the Festival was its dedication to practicing what it preached. All the volunteer’s shirts were supplied by Hunter Gatherer, an accredited “no sweatshop label” clothes retailer. All promotional material used “the latest in environmentally safe inks and recycled paper stocks”, and 100% Green Power was used for the duration of the Festival. What’s more, instead of charging an entry price, visitors were invited to contribute as much as the Festival was worth to them.
The Festival may be over for this year, but I am already looking forward to the next one. It was more than worth it.
Changes is the
Newsletter of Change Design, the
student branch of the
EcoDesign Foundation, Sydney | Questions
& Comments Welcome
Last Updated April 2004







